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  • Frantz Alcema,

Lamanjay Restaurant Opens in Dominican Republic

Updated: Sep 6



What has been a dream for Roberto Pierre Paul aka Berto Belplezi is now a reality. He opened his Haitian restaurant on Friday in Santiago, Dominican Republic.


At Lamanjay Restaurant & Lounge, patrons can expect dishes that feature turkey, chicken and fish along with rice and beans. Some of the signature dishes, according to Berto Bel plezi, are a vegetable stew, a turkey stew and "sos pwa", a bean sauce.


"An attractive space, Lamanjay can easily accommodate two hundred clients for any occasion, Roberto Pierre Paul said to Menard Lavaud our reporter in Santiago.


Promotion of local products, a challenge that Lamanjay launches which promises to spoil its future customers.



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